Step into one of the top hotels in New York, the iconic and always-evolving Downtown oasis, Gansevoort Meatpacking NYC, right in the heart of the Meatpacking District. Relax in spacious rooms and suites, while taking in stunning New York City views. Explore More with Google Nest Hub. Work out privately with our in-room fitness partner, Mirror Workout Companion or book an in-room spa service, in partnership with Zeel.

Enjoy exclusive access to the year-round heated pool or partake in the vibrant nightlife at our rooftop bar + lounge. Stop by the American bistro, The Chester, on the main level to watch your favorite sports or have a light bite or raise the bar with our elevated lobby lounge Coffee + Cocktails - a chic way to start or end your day.

Whether you’re here with your friends, family, pet(s), significant other, on business, or traveling solo – we have the perfect experience + location for you!

Summary of Position: The Prep Cook is responsible primarily for preparing and maintaining the hot and cold food stations. Prepare food items in accordance with production requirements and quality standards while maintaining a safe and sanitary work environment. Assure highest quality of the Department by working in an efficient and conscious manner, as well as, maintaining and developing the highest service standards possible.

Required Skills/Qualifications:

· Proven experience as prep cook.

· High school diploma or equivalent is desirable; Training from a culinary school will be an asset.

· Excellent culinary skills and knowledge of food productions techniques.

· Thorough knowledge and understanding of kitchen equipment use and operation.

· Familiar with industry’s best practices.

· English Language fluency.

· Communication Skills.

· Attention to detail.

· Ability to multitask.

· Ability to function in a noisy, hectic and crowed environment.

· Ability to remain calm under pressure.

· Attention to cleanliness and safety.

· Responsible & trustworthy.

· Stamina: you will spend the majority of time on your feet and will have to lift heavy objects.

· Flexible to work schedules to include morning/evenings/night, as well as weekends and holidays.

· Being a team player and ability to successfully pass on information from one team member to another.