Shukette is part of the Bowery Group restaurants ( Cookshop, Rosies, Vics and Shuka) Helmed by JBF nominated Chef Ayesha Nurdjaja (@ayesah_rare) features foods and flavors inspired by her travels through the Mediterranean and Middle East. Every night feels like a warm and breezy Summer evening at a cafe on the Mediterranean coast. Esoteric wines sourced from around the region and captivating fortified and aromatized cocktails round out our beverage program which perfectly complements the food.

Shukette ( the newest addition to Bowery Group Restaurants, Shuka, Cookshop, Rosies and Vics) Restaurant is looking for a restaurant manager. We opened in Chelsea to an amazing response from the neighborhood and a rave review from the NY Times, 

https://www.nytimes.com/2021/09/21/dining/shukette-restaurant-review.html.
Chef Ayesha Nurdjaja at the helm and  for the second year in a row has been nominated for best chef in the New York State by the James Beard Foundation.

About Us….
Located on a lively corner in Chelsea, Shukette serves up Chef Ayesha Nurdjaja thoughtful approach to the bold, complex flavors of the Middle East.

Required Years of Experience
1 year
If you have…
A dynamic and infectious personality
A desire for learning, developing others with your knowledge of food and wine pairing.
Creating a welcoming environment that gives “happy” to everyone you come in contact with, then we want to meet you.
A minimum of 2 years experience in a management position
The ability to remain graceful under pressure, a warm presence and a passion for taking care of people