The Roastery showcases specialty, small-lot Starbucks Reserve coffee. Starbucks Reserve is a selection of the rarest, most extraordinary coffees Starbucks has to offer.

This position contributes to success of the Roastery and Reserve stores by preparing beautifully assembled salads and sandwiches and freshly baked pastries and pizzas to be served to customers. A Roastery and Reserve baker is responsible for preparing all food items, proofing of pastries and breads, the assembly and baking of products. They are expected to demonstrate culinary leadership by preparing and assembling quality food products in a fast-paced environment. The incumbent is responsible for modeling and acting in accordance with Starbucks guiding principles.

Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays
Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation
Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers
Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients
At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees