Major Food Group is coming back full circle to Mulberry St. with the opening of Torrisi, just a few blocks from the original Torrisi Italian Specialties where it all began. Located in the historic Puck Building, Torrisi, a love letter to Little Italy, proudly presents an Italian-American restaurant with an extensive wine program, a New York-Italian cocktail bar and a luxe deli. Chef Rich Torrisi presides over an open kitchen and presents showstopping dishes, with many prepared or finished tableside to engender warm and welcoming hospitality.
RESPONSIBILITIES:
Assist the head chef by chopping vegetables and washing food items
Ensure kitchen equipment and appliances are ready for use
Maintain a clean and hygienic work environment at all times
Prepare salads, breads, salad dressings and sauces
Gather food ingredients from the refrigerator or freezer as required by the chef
Ensure food is stored away properly when not in use
Study the menu and prepare ingredients ahead of schedule
Learn about the cooking methods and techniques employed in the kitchen
Culinary diploma or equivalent in experience strongly preferred
Team-orientated and positive attitude
Strong communication skills a must