Job opening

Account Manager - Foodservice & Convenience

Brooklyn Cured

Brooklyn, NY

Filed under Food and Beverage Services

Full job description

Position Overview

Brooklyn Cured is seeking an Account Manager to drive growth across Foodservice, Convenience, and Non-Traditional channels. This role will lead key accounts, expand distributor partnerships, and execute go-to-market strategies that elevate Brooklyn Cured’s premium charcuterie brand.


The ideal candidate brings strong knowledge about charcuterie and the meat industry, CPG sales experience, financial acumen, and a passion for high-quality, artisanal food, with the ability to balance relationship-building and analytical decision-making to deliver profitable growth.


Key Responsibilities

  • Manage and grow accounts across Foodservice, Convenience, and Specialty channels, driving distribution and velocity for premium charcuterie products
  • Build and expand partnerships with key foodservice distributors
  • Develop and grow business within airport retail, airline catering, and travel channels, identifying new opportunities for brand expansion
  • Lead headquarter calls, sales presentations, and joint business planning with key accounts and distributor partners
  • Own and manage financial performance across accounts, including pricing strategy, promotional planning, margins, and trade spend optimization
  • Analyze P&L performance, promotional ROI, and customer profitability to inform strategic decisions
  • Plan and execute trade promotions, customer programs, and merchandising initiatives aligned with brand and revenue goals
  • Identify and close new business opportunities across both traditional and emerging channels
  • Manage and align broker and distributor networks, ensuring strong execution and accountability
  • Represent Brooklyn Cured at industry trade shows, customer events, and market visits, building brand awareness and generating leads
  • Travel regularly to meet with customers, distributors, and internal teams to support business development and execution


Qualifications

  • 3+ years of experience in CPG sales, foodservice, or account management (premium or specialty food preferred)
  • Experience working with foodservice distributors such as Chef’s Warehouse, PFG, Sysco, or US Foods
  • Strong background in financial analysis, including promotions, pricing strategy, margins, and trade spend management
  • Proven success managing and growing national or regional accounts
  • Experience in airline, travel retail, or non-traditional channels is a strong plus
  • Excellent analytical, negotiation, and communication skills
  • Willingness to travel frequently for customer meetings, trade shows, and market visits
  • Passion for premium food, charcuterie, and brand storytelling


Key Competencies

  • Strategic Sales & Financial Management
  • Trade Spend & Promotional Optimization
  • Distributor & Broker Management
  • Data-Driven Decision Making


What Success Looks Like

  • Profitable growth driven by strong margin management and effective trade spend utilization
  • Expanded distribution through key foodservice distributors, c-store chains, and specialty retailers
  • Increased presence in foodservice, convenience, and airline/travel channels
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